Cambodian Fermented Chili Paste [3.5 oz.]
Chrouk Metae is a traditional Cambodian chili paste that is similar to sambal but with more focus on chili flavor and less on other ingredients. The alchemic fermentation process results in a robust, umami-load of spice, with a hint of brightness.
Are you a sambal or sriracha fan? If so, you'll love this.
All Natural Goodness
- Made in the USA
- No Added Oil
- No Added MSG
INGREDIENTS: Red Pepper, Water, Shio Koji(rice, water, salt, ethyl alcohol[to preserve freshness]), Vinegar, Chile Peppers, Sea Salt, Cane Sugar, Dried Garlic.
Haven't had a chance to try it yet as I made several purchases and am working my way thru them. B. Paulsen
Definitely has that sweet but heat kick to it that makes it unique. Adds great flavor to any dish. Love it.